This Cauliflower Pizza is a must in our home. This recipe makes the menu at least two or three times a month. Little Brynn Loves it and claims it as one of her favorite meals. She loves it even more when i put spinach on it as well. This recipes it so versatile we use it for every flavor of pizza we eat, Spinach Veggie, BBQ Chicken, Pulled Pork, Garlic Cheese sticks and a slew of other. Pizza is always a feature meal here. The Cauliflower crust is so fast and easy to make, not to mention it is much healthier. This crust is still crisp and chewy. so much flavor. Cauliflower is such an amazing vegetable. So many uses!
let it cool on a clean kitchen towel for a few mins then squeeze out the excess juice. i get about some wheres between 1- 1 1/2 cups of juice.them mix it up with an egg and 2 cups of grated light mozzarella cheese.
take out of oven, top with whatever toppings you like. we used turkey pepperoni and cheese with a homemade pizza sauce I make based on this recipe from mymommystyle.com bake again for about 15 mins or until bubbly.
The Best Cauliflower Pizza Crust.
1 Large head of Cauliflower
2 cups of Shredded Mozzarella Cheese
2 Mixing Bowls
Chop washed cauliflower in to small pieces, then place in food processor and blitz until its about the size of rice grains.
Put cauliflower in a bowl and microwave for 7 mins
Dump out on to dish towel and let cool for a bit then wrap in dish towel and squeeze out excess juice i get about a cup to a cup and a half per head.
In a larger bowl mix cauliflower with eggs and cheese. the press into pizza shape on a pan lined with parchment paper.
Bake in oven for about 20 minutes at 425F or until brown and crispy.
Take out and top with whatever pizza toppings you like then bake again until cheese is bubbly and brown.
Check out My Strawberry Pie Recipe for dessert. Click Here